[HTML][HTML] Consumers' meat commitment and the importance of animal welfare as agricultural policy goal

J Ammann, G Mack, J Irek, R Finger… - Food Quality and …, 2023 - Elsevier
Animal welfare is one of the key agricultural policy goals and is considered extremely
important by consumers. With the increasing urgency for a sustainable and healthy dietary …

Consumer perception and preference toward plant-based meat alternatives–Bibliometric trends and policy implications

R Sendhil, CR Bhuvana, S Yadav, G Gayathry… - Food and …, 2024 - Elsevier
Background Plant-based meat alternatives (PBMAs) could be a promising source for protein
intake and reduce the dependence on unsustainable meat production and consumption …

[HTML][HTML] Consumers across five European countries prioritise animal welfare above environmental sustainability when buying meat and dairy products

J Ammann, G Mack, N El Benni, S Jin… - Food Quality and …, 2024 - Elsevier
Food production systems, especially meat and dairy supply chains, contribute to
greenhouse gas emissions. An important question emerges as to whether consumers care …

[HTML][HTML] Every step you take: Nudging animal welfare product purchases in a virtual supermarket

N Weingarten, L Bach, J Roosen, M Hartmann - Appetite, 2024 - Elsevier
Animal welfare (AW) is a growing concern for consumers in Germany; however, not all
consumers regularly purchase products that have been produced according to high AW …

Anthropomorphism–a double edged sword: influences on acceptance of livestock keeping

A Knörr, X Zhou, A Bearth, M Siegrist - Agriculture and Human Values, 2024 - Springer
Anthropomorphism, the attribution of human-like qualities to non-human entities, can
influence comprehension of the surrounding world. Going beyond previous research on the …

Der virtuelle Supermarkt als innovative Forschungsinfrastruktur: Experiment zur Erhöhung der Salienz für Fleischprodukte mit höherem Haltungsstandard

L Bach, N Weingarten, KB Meyer, CH Yeh… - Journal of Consumer …, 2024 - Springer
Zusammenfassung Im Jahr 2019 wurde in Deutschland eine einheitliche, freiwillige
Kennzeichnung von Haltungsbedingungen für tierische Produkte eingeführt, um …

Odors change visual attention. A case study with stawberry odor and differently flavoured yoghurts

D Szakál, AHB Zulkarnain… - Scientific journal" …, 2023 - journalmeattechnology.com
Eye-movements provide unique information on the understating of human behavior and
food choices. Analysis of gazing behavior has been proven to be a successful tool to predict …

[PDF][PDF] Factors Influencing Consumer Purchase of Higher Welfare Assured Pig Meat Products in Ireland and the UK

ME Harrison - 2023 - pure.qub.ac.uk
MASTER OF PHILOSOPHY Factors influencing consumer purchase of higher welfare assured
pig meat products in Ireland and the UK Har Page 1 MASTER OF PHILOSOPHY Factors …