Microbial pathogens are the most prevalent cause of chronic infections and fatalities around
the world. Antimicrobial agents including antibiotics have been frequently utilized in the …

The Lavandula genus, which includes lavender (Lavandula angustifolia) and lavandin (L.
angustifolia× Lavandula latifolia), is cultivated worldwide for its essential oils, which find …

Lavandula angustifolia is a plant of Lamiaceae family, with many therapeutic properties and
biological activities, such as anticonvulsant, anxiolytic, antioxidant, anti‐inflammatory, and …

Lavandula species are one of the most useful aromatic and medicinal plants with a great
economic value for pharmaceutical, food and flavor industries, cosmetics, perfumery, and …

Essential oil, sent by nature, is a complex mixture of volatile secondary metabolites. Its
composition varies along with many parameters that can lead to misunderstanding of its …

In this work, essential oils (EOs) and hydrolates (Hys) of Rosmarinus officinalis L. and
Lavandula angustifolia Mill., grown in Tuscany (Italy), were studied to describe their …

The genus Lavandula occurs naturally in the Mediterranean basin and its species are a rich
source of phytochemicals. Species of this genus have attracted great interest, especially …

Studies relating to trends of vegetation, snowfall and temperature in the north-western
Himalayan region of India are generally focused on specific areas. Therefore, a proper …

A total of 480 one-day-old male broiler chickens were used in a 42-d study to assess the
effects of different inclusion levels of lavender essential oil (LEO) supplementation in …

The producers of essential oils from the Republic of Moldova care about the quality of their
products and at the same time, try to capitalize on the waste from processing. The purpose of …