Phenolic compounds and flavonoids are potential substitutes for bioactive agents in
pharmaceutical and medicinal sections to promote human health and prevent and cure …

Since chronic inflammation can be seen in severe, long-lasting diseases such as cancer,
there is a high demand for effective methods to modulate inflammatory responses. Among …

Flaxseed consumption (Linum usitatissimum L.) has increased due to its potential health
benefits, such as protection against inflammation, diabetes, cancer, and cardiovascular …

Plant mucilage is a renewable and cost-effective source of plant-based compounds that are
biologically active, biodegradable, biocompatible, nontoxic, and environmentally friendly …

Flaxseed contains high amounts of biologically active components such as α-linolenic acid,
lignans, and dietary fiber. Due to its numerous nutritional properties, flaxseed has been …

Breast cancer persists as a diffuse source of cancer despite persistent detection and
treatment. Flavonoids, a type of polyphenol, appear to be a productive option in the …

Secoisolariciresinol diglucoside (SDG) is the main component of lignans with various
biological activities, including anticancer activity. However, whether SDG has obvious …

Lignans are known dietary polyphenols found in cereals, plants and seeds. Flaxseed is one
of the major sources of lignans mainly existing in the form of secoisolariciresinol diglucoside …

Flaxseed (Linum usitatissimum L.) is derived from the flax plant, an annual herb. The primary
relevance of flaxseed is in the human nutrition sector, where it is emerging as a significant …

Abstract Benzo [a] pyrene (BaP) can cause hepatorenal toxicity. Secoisolariciresinol
diglucoside (SDG), a polyphenolic compound present in flaxseed, has shown a variety of …