Red beetroot and its functional products have gained popularity in the food industry and are
utilized as a food colorant or additive. Red beetroots are a great source of unique bioactive …

The chemical composition of standard Bulgarian cultivars of sugar, fodder and table beet
from the gene pool of the Agricultural Institute in Shumen was studied at two harvest periods …

The purpose of this study is to examine the effect of two different types of microbial fertilizers,
namely Micro-Vita I (containing several groups of Azotobacter, nitrifying microorganisms and …

Abstract Enchev, S. & Bozhanska, T.(2024). The potential nutritional value of root dry mass
from sugar beet, fodder beet and table beet. Bulgarian Journal of Agricultural Science, 30 …

One aim of productivity improvement on red beet was to restrain over-reducing the
betacyanin as a secondary metabolite. Different nitrogen (N) sources were projected to …

A cékla világszerte ismert és széleskörben termesztett zöldségnövény, melyet friss vagy
feldolgozott formában is fogyaszthatunk. Bár régóta termesztett növény, számottevő …

The systems of content for the following parameters: vitamin C (14.71%), cellulose (27.59%),
protein (44.62%), minerals (6.25%) and Fe (100%). According to the presented results …