Objectives To estimate the national prevalence of rheumatic and musculoskeletal diseases
(RMDs) in the adult Portuguese population and to determine their impact on health-related …

Objective To examine changes in colorectal cancer mortality in 34 European countries
between 1970 and 2011. Design Retrospective trend analysis. Data source World Health …

Background From the 1960s to the early 21st-century adherence to the Mediterranean diet
(MD) declined around the world. This was partly due to the westernization of eating habits …

In December 2019, the severe acute respiratory syndrome coronavirus 2 (SARS-Cov2)
emerged in Wuhan, China, sparking the Coronavirus disease 2019 (COVID-19) pandemic …

This study analyzes relationships between food supply, consumption and income, taking
supply, meat and dairy, and consumption composition (in macronutrients) as indicators, with …

ObjectiveThe present study aimed to analyse the worldwide trends of adherence to the
Mediterranean diet (MD), in 1961–1965 and 2000–2003. DesignData were obtained from …

Abstract Background In Western societies, a lower educational level is often associated with
a higher prevalence of overweight and obesity. However, there may be important …

ObjectiveThe Mediterranean diet is considered one of the healthiest dietary models. Recent
changes in the actual Mediterranean diet include a reduction in energy intake and a higher …

High cost of healthy foods could be a barrier to healthy eating. We aimed to examine the
association between dietary cost and adherence to the Mediterranean diet in a non …

Introduction Adherence to the traditional Mediterranean diet has been associated with
health benefits in young populations. The aim of this study was to evaluate the association …