Canola, Brassica napus L., is a major oilseed crop that has various uses in the food, feed,
and industrial sectors. It is one of the most widely produced and consumed oilseeds in the …

Drought stress is one of the most important factors in reducing yield and seed quality of
rapeseed. Therefore, in this study, several new rapeseed genotypes were evaluated to …

The current study screened the oil content, fatty acids profile, and antioxidant properties of
twelve Iranian sumac fruit accessions. The oil contents were variable among the …

This study aimed to investigate the effect of late-season drought stress and foliar application
of zinc sulfate (ZnSO 4) and manganese sulfate (MnSO 4) on quantitative and qualitative …

Orchidaceae, with more than 25,000 species, is one of the largest flowering plant families
that can successfully colonize wide ecological niches, such as land, trees, or rocks, and its …

Consumption of foodstuff with low contents of saturated fatty acids is considered beneficial
for human health. Reducing saturated fatty acid content in oilseed rape (canola) and other …

Vegetable soybean is one of the most important vegetables in China, and the demand for
this vegetable has markedly increased worldwide over the past two decades. Here, we …

A growing demand in oilseed use for food, feed and fuel has caused added pressure on
rapeseed breeders to improve higher-quality cultivars. To gain a better understanding of the …

Unsaturated fatty acids (UFA) in lipids are the key to nutraceutical oil applications, with
various potential applications in nutraceutical functional foods and pharmaceutical …

Camelina sativa is a promising oilseed and industrial crop that benefits sustainable food,
feed and fuel industries. Early flowering is critical for local adaptation as well as maximizing …