The pumpkin has been used frequently as functional foods. Phytochemical and
pharmacological investigations have shown that polysaccharides derived from pumpkins …

ABSTRACT Ginseng (Panax ginseng CA Meyer) is known as a valuable traditional Chinese
herb for tens of centuries. Previous pharmacological and phytochemical investigations …

Morus alba L.(family Moreaceae), also known as white mulberry, is distinguished as a
source of highly promising traditional medicines (including Mori Folium, Mori Fructus, Mori …

Edible mushrooms as valuable health foods have potential beneficial effects, and these
beneficial activities are connected with the modulation of gut microbiota. In this review, we …

Mushrooms either alone or in combination with conventional cancer treatment have been
enhanced the efficacy of chemotherapy and radiotherapy improving the patients' quality of …

Edible mushrooms have been an important part of the human diet for thousands of years,
and over 100 varieties have been cultivated for their potential human health benefits. In …

Mushrooms are widely distributed around the world and are heavily consumed because of
their nutritional value and medicinal properties. Polysaccharides (PSs) are an important …

Polysaccharides are the main active components of Grifola umbellate, most of which are β-
glucans with (1→ 3)-β-glucose main chain and (1→ 6)-β-glucose side chain structures …

Pleurotus eryngii (also known as king trumpet mushroom or king oyster mushroom) is an
edible mushroom cultivated widely in many regions of the world. Polysaccharides from P …

Simple Summary A growing number of studies have shown that mushroom polysaccharides
could exert anti-diabetes, anti-intestinal inflammation and antitumor effects by regulating gut …