Milk is an important food item in the diet of Kenyans, especially infants. During the last two
decades, the dairy sector in Kenya has witnessed important growth in production and …

Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock
Systems in Africa highlights options for sustainably promoting growth in the livestock sector …

Increasing demand for safe food in developing countries entails meeting stringent food
safety requirements. Food retailers and regulatory bodies impose food safety measures …

Milk and dairy products are easily accessible and affordable animal source food (ASFs).
They form an important part of most diets globally and equate to a rich source of vitamins …

We sought to develop a typology describing structural, production, and socioeconomic
characteristics of dairy systems that produce artisanal cheese and compare it with that of …