With the rapid growth of the aquaculture production since the 1980s, there has been a
concomitant increase in disease outbreaks. The injudicious and/or incorrect use of …

Type 2 diabetes mellitus (T2DM) is a common clinical chronic disease, while its
pathogenesis is still inconclusive. Intestinal flora, the largest micro-ecological system in the …

Empiric probiotics are commonly consumed by healthy individuals as means of life quality
improvement and disease prevention. However, evidence of probiotic gut mucosal …

Due to the increasing demand for milk alternatives, related to both health and ethical needs,
plant-based yogurt-like products have been widely explored in recent years. With the main …

Dysbiosis of gut microbiota is closely related to occurrence of many important chronic
inflammations-related diseases. So far the traditionally prescribed prebiotics and probiotics …

The development of a suitable technology for the production of probiotics is a key research
for industrial production, which should take into account the viability and the stability of the …

Probiotics are live microorganisms that, when administered in adequate amounts, confer a
health benefit on the host, mainly through the process of replacing or including beneficial …

Probiotic organisms are claimed to offer several functional properties including stimulation of
immune system. This review is presented to provide detailed informations about how …

Probiotics are live nonpathogenic microorganisms. Many of these microorganisms are part
of the normal human gut flora, where they live in a symbiotic relationship. Probiotics have …

Purpose The pharmacology, uses, dosages, safety, drug interactions, and contraindications
of probiotics are reviewed. Summary Probiotics are live nonpathogenic microorganisms …