[HTML][HTML] Biotechnological approaches for enhancing the resistance of tomato plants to phytopathogenic bacteria
A Buziashvili, Y Kolomiiets, L Butsenko… - Biologia …, 2023 - bp.ueb.cas.cz
Bacterial diseases of vegetable crops cause significant losses of yield and substantially
decrease food quality. For sustainable development of agriculture, it is highly important to …
decrease food quality. For sustainable development of agriculture, it is highly important to …
ДОБІР IN VITRO МІЖВИДОВИХ ГІБРИДІВ F1 ПОМІДОРА, ПРИДАТНИХ ДЛЯ ВИКОРИСТАННЯ В ЯКОСТІ ПІДЩЕП
TV Ivchenko, TM Miroshnichenko… - Vegetable and …, 2022 - vegetables-journal.com
The aim–to investigate the influence of selective media in vitro on the viability and indicators
of plant growth and development of regenerated plants of tomato interspecies hybrids F1 …
of plant growth and development of regenerated plants of tomato interspecies hybrids F1 …