Packaging as a tool to improve the shelf life of poultry meat
In this paper, recent findings about poultry meat spoilage and packaging systems are
discussed. Poultry meat is widely consumed and its consumption has been growing for …
discussed. Poultry meat is widely consumed and its consumption has been growing for …
The epidemiological significance of duck meat as a source of Salmonella spp. a review
D Ljubojević Pelić, S Vidaković Knežević… - World's Poultry …, 2021 - Taylor & Francis
Foodborne transmission of Salmonella spp. from contaminated duck meat has been
recognised as an important hazard for human health in the past few decades and …
recognised as an important hazard for human health in the past few decades and …
Development of New Types of Minced Meat Products for Preventive and Personalized Nutrition
A Borisenko, A Savchenko, A Borisenko… - … on Advances in …, 2021 - Springer
Particular relevance nowadays is of the development of personalized food products with
functional ingredients that provide the human body with the main sources of essential …
functional ingredients that provide the human body with the main sources of essential …