The farming of edible insects is an alternative strategy for the production of protein-rich food
and feed with a low ecological footprint. The industrial production of insect-derived protein is …

Several insect species are mass produced for animal feeds, fish bait, or human
consumption. The yellow mealworm, Tenebrio molitor L.(Coleoptera: Tenebrionidae), is one …

The well-recognized efficiency of Tenebrio molitor larvae to convert low quality organic
matter into a nutritionally valuable biomass was exploited to manage solid wastes coming …

Background Gut microbial community, which may influence our mood, can be shaped by
modulating the gut ecosystem through dietary strategies. Understanding the gut–brain …

As a sustainable food source for humans, mealworms (Tenebrio molitor) have a great deal
of potential, due to the fact that they have a very favorable nutritional profile and a low …

Simple Summary The mealworm (Tenebrio molitor) is among the species considered to
have the greatest potential to become a valid source of protein for consumption. In this study …

The present study dealt with the influence of temperature and feed on the nutritional value of
Tenebrio molitor, especially on the content of crude protein, amino acids, fat, and fatty acid …

The interest in fish processing by-products and underutilized catch for the production of
biofunctional food ingredients has increased in the last number of decades. These marine …

Safety and quality of edible insects are among the primary aspects which heavily affect
edible insect acceptance by the consumers. In this study, the effects of different blanching …

Abstract Yellow mealworms (Tenebrio molitor; Coleoptera: Tenebrionidae) are currently the
most farmed holometabolous insect species in the insects as food and feed industry, with …