Antifatigue effects and antioxidant activity in polysaccharide fractions from Chinese yam bulbils

HX Zhou, X Zhang, R Huang, T Su - Food Science & Nutrition, 2024 - Wiley Online Library
Polysaccharides are the principal component in Chinese yam (Dioscorea opposita Thunb.)
bulbils. The properties and antifatigue of polysaccharides from yam bulbils (PYB) were …

Carboxymethyl Cellulose-Amuniacum Gum Based Edible Films Enriched with Clove Essential Oil: Optimization Formulation Using Response Surface Methodology …

AH Rad, K Arab, A Berri… - Journal of food …, 2023 - publish.kne-publishing.com
Abstract Backgraound: Polysaccharides, particularly Carboxymethyl Cellulose (CMC) and
Ammoniacum Gum (AMG), are considered valuable due to their thermal stability and non …