The potential of nanotechnology for the development of sustainable agriculture has been
promising. The initiatives to meet the rising food needs of the rapidly growing world …

Versatile nature of copper oxide nanoparticles (CuO NPs) has made them an imperative
nanomaterial being employed in nanomedicine. Various physical, chemical, and biological …

The current agricultural sector is not only in its most vulnerable state but is also becoming a
threat to our environment due to expanding population and growing food demands along …

Traditional nanoparticle (NP) synthesis methods are expensive and generate hazardous
products. It is essential to limit the risk of toxicity in the environment from the chemicals as …

Present study demonstrates the preparation of Copper Oxide Nanoparticles (CuO NPs) with
novel plant of Macroptilium lathyroides (L) due to its low inexpensive, accessibility …

Fungi contain species with a plethora of ways of adapting to life in nature. Consequently,
they produce large amounts of diverse biomolecules that can be generated on a large scale …

Agricultural crops are subject to a variety of biotic and abiotic stresses that adversely affect
growth and reduce the yield of crop plantss. Traditional crop stress management …

Phytophthora species have long been reported to cause Phytophthora disease in citrus with
symptoms of gummosis, root rot and fruit brown rot. Due to the lack of an up‐to‐date …

The role of agroforest systems in pathogen regulation through structural characteristics such
as shade and tree diversity is recognized. However, few studies have examined the …

Nepal has very low Citrus fruit production compared to other countries, which is due to lack
of elite varieties and cultivars having desirable traits. Therefore, breeding of elite cultivars is …