Rice as a Nutritional Grain: Examining Its Role in Healthy Products and Disease Prevention
J Abid, S Ahmed, T Xia, M Wang - Food Reviews International, 2024 - Taylor & Francis
Rice (Oryza sativa L.) is the extensively consumed primary food with a main source of
energy, vitamins, minerals, fiber, and biomolecules. It is not only a dietary cornerstone but …
energy, vitamins, minerals, fiber, and biomolecules. It is not only a dietary cornerstone but …
Enriching wheat bread with banana peel powder: impact on nutritional attributes, bioactive compounds, and antioxidant activity
MJ Akhter, M Al-Amin, MA Hossain… - International Journal of …, 2024 - Wiley Online Library
This research investigated the impact of enriching bread with banana peel powder (BPP) on
nutritional attributes, bioactive components, antioxidant activity, and sensory characteristics …
nutritional attributes, bioactive components, antioxidant activity, and sensory characteristics …