Advancements and challenges in phytochemical-mediated silver nanoparticles for food packaging: Recent review (2021–2023)

S Ali, X Chen, S Ahmad, W Shah, M Shafique… - Trends in Food Science …, 2023 - Elsevier
Background Recently, phytochemical-mediated silver nanoparticles (Phyt-AgNPs) have
gained immense popularity in food packaging materials due to their active functionalities …

Progress of curcumin in food packaging: a review

X Qu, X Wang, W Guan, Y Zhao, J Li - Food and Bioprocess Technology, 2024 - Springer
The overuse of traditional petroleum-based packaging materials is one of the major factors
aggravating environmental pollution. Therefore, it is an urgent need to develop green …

[HTML][HTML] Improving the quality of multi-layer films based on furcellaran by immobilising active ingredients and impact assessment of the use of a new packaging …

W Grzebieniarz, J Tkaczewska, L Juszczak… - Food Chemistry, 2023 - Elsevier
To improve the quality of multi-layer film, four-layer films based on furcellaran and active
ingredients: gelatin hydrolysate, curcumin, capsaicin, montmorillonite and AgNPs, were …

Fabrication of antimicrobial chitosan/ZnO nanoparticles/lecithin-montmorillonite films for food packaging application

X Sun, H Wang, H Liang, N Meng, N Zhou - Food Hydrocolloids, 2025 - Elsevier
In this study, ZnO nanoparticles (ZnONPs) were loaded on lecithin-montmorillonite (LEC-Mt)
and incorporated into chitosan (CS) for purpose of developing novel food packaging films …

Influence of blending and layer-by-layer assembly methods on chitosan–gelatin composite films enriched with curcumin nanoemulsion

F Luangapai, S Iwamoto - International Journal of Biological …, 2023 - Elsevier
In this study, gelatin (GE) was composited with chitosan films (CH) and chitosan films
incorporated with curcumin nanoemulsion (CH-CNE) through blending and layer-by-layer …

Advanced pectin-based films: Enhancing antioxidant, antibacterial, UV barrier, and physicochemical properties upon oligomeric limonene derivative incorporation

JV Santana, LM Júnior, GZ Cassol, HH Sato… - Food …, 2024 - Elsevier
In the field of active packaging, the utility of limonene (LIM) as an antioxidant, antibacterial
agent, and UV blocker has long been recognized. However, its high volatility and limited …

Poly (limonene): A novel renewable oligomeric antioxidant and UV-light blocking additive for chitosan-based films

S de Ávila Gonçalves, MHR Barbosa, LM Júnior… - Food Packaging and …, 2023 - Elsevier
Limonene is a well-known bioactive additive for biopolymer-based films. However, its high
volatility considerably limits such applications. Herein, we propose the use of a low …

Design of active double-layer gel coatings based on furcellaran-gelatin and aqueous butterfly pea (Clitoria ternatea) flower extract for prolonging the shelf-life of …

W Grzebieniarz, J Tkaczewska, L Juszczak… - Progress in Organic …, 2024 - Elsevier
In the paper, a method for producing innovative and active biopolymer double-layer coatings
with a matrix based on furcellaran (FUR) and gelatin obtained from salmon skins (GEL) is …

Effect of montmorillonite (MMT) on the properties of soybean meal protein isolate-based nanocomposite film loaded with debittered kinnow peel powder

D Das, PS Panesar, CS Saini - Food Research International, 2024 - Elsevier
The synthetic, non-renewable nature and harmful effects of plastic packaging have led to the
synthesis of eco-friendly renewable bio-nanocomposite film. The present work was aimed at …

Effects of Selected Plant Extracts on the Quality and Functional Properties of Gelatin and Furcellaran-Based Double-Layer Films

N Nowak, W Grzebieniarz, A Cholewa-Wójcik… - Food and Bioprocess …, 2024 - Springer
In this study, for the first time, double-layer films based on furcellaran and gelatin were
obtained, in which the 1st layer of furcellaran was enriched with various plant extracts. The …