Recent advances in electrochemical biosensors for antioxidant analysis in foodstuff

Y Ye, J Ji, Z Sun, P Shen, X Sun - TrAC Trends in Analytical Chemistry, 2020 - Elsevier
Antioxidants play an important role in human health and provide a defense against many
diseases. Electrochemical biosensors are considered promising tools for antioxidant …

[HTML][HTML] A Comprehensive Insight on the Health Benefits and Phytoconstituents of Camellia sinensis and Recent Approaches for Its Quality Control

MM Aboulwafa, FS Youssef, HA Gad, AE Altyar… - Antioxidants, 2019 - mdpi.com
Tea, Camellia sinensis, which belongs to the family Theaceae, is a shrub or evergreen tree
up to 16 m in height. Green tea is very popular because of its marked health benefits …

[HTML][HTML] Eugenol derivatives: synthesis, characterization, and evaluation of antibacterial and antioxidant activities

FFM da Silva, FJQ Monte, TLG de Lemos… - Chemistry Central …, 2018 - Springer
Eugenol is the major component of clove essential oil and has demonstrated relevant
biological potential with well-known antimicrobial and antioxidant action. Therefore, this …

Subcritical water extraction as an environmentally-friendly technique to recover bioactive compounds from traditional Serbian medicinal plants

N Nastić, J Švarc-Gajić, C Delerue-Matos… - Industrial Crops and …, 2018 - Elsevier
Subcritical water extraction (SWE) has become a popular green extraction technique for the
isolation of different classes of compounds from natural matrices. Low price, safety and …

The influence of the extraction temperature on polyphenolic profiles and bioactivity of chamomile (Matricaria chamomilla L.) subcritical water extracts

A Cvetanović, J Švarc-Gajić, Z Zeković, J Jerković… - Food Chemistry, 2019 - Elsevier
The main goal of this research was to determine the relationship among chemical structure,
bioactivity and temperature of chamomile during subcritical water extraction in isobaric …

[HTML][HTML] Screening of bioactive properties in brown algae from the northwest iberian peninsula

A Silva, C Rodrigues, P Garcia-Oliveira… - Foods, 2021 - mdpi.com
Algae are an underexploited source of natural bioactive compounds in Western countries,
so an increasing interest in the valorization of these marine organisms has emerged in …

Antioxidant activity and subcritical water extraction of anthocyanin from raspberry process optimization by response surface methodology

Y Wang, Y Ye, L Wang, W Yin, J Liang - Food Bioscience, 2021 - Elsevier
Subcritical water extraction (SWE) was investigated as an economical, green and
sustainable extraction process of anthocyanin from raspberry. The critical extraction …

Multi-target neuroprotective effects of herbal medicines for Alzheimer's disease

F Fernandes, MF Barroso, A De Simone… - Journal of …, 2022 - Elsevier
Ethnopharmacological relevance Alzheimer's disease is the most common form of dementia,
but its treatment options remain few and ineffective. To find new therapeutic strategies …

[HTML][HTML] An overview of optical and electrochemical sensors and biosensors for analysis of antioxidants in food during the last 5 years

M Nejadmansouri, M Majdinasab, GS Nunes, JL Marty - Sensors, 2021 - mdpi.com
Antioxidants are a group of healthy substances which are useful to human health because of
their antihistaminic, anticancer, anti-inflammatory activity and inhibitory effect on the …

[HTML][HTML] Exploitation of filamentous and picoplanktonic cyanobacteria for cosmetic applications: Potential to improve skin structure and preserve dermal matrix …

J Morone, G Lopes, M Preto, V Vasconcelos, R Martins - Marine drugs, 2020 - mdpi.com
The use of natural products in skin care formulations gained interest as a concern for
modern societies. The undesirable side effects of synthetic compounds, as well as the …