Breeding for micronutrients in staple food crops from a human nutrition perspective

RM Welch, RD Graham - Journal of experimental botany, 2004 - academic.oup.com
Over three billion people are currently micronutrient (ie micronutrient elements and vitamins)
malnourished, resulting in egregious societal costs including learning disabilities among …

Nutrients for cognitive development in school-aged children

J Bryan, S Osendarp, D Hughes, E Calvaresi… - Nutrition …, 2004 - academic.oup.com
This review considers the research to date on the role of nutrition in cognitive development
in children, with a particular emphasis on the relatively neglected post-infancy period …

A review and meta‐analysis of the impact of intestinal worms on child growth and nutrition

A Hall, G Hewitt, V Tuffrey… - Maternal & child nutrition, 2008 - Wiley Online Library
Table of Contents Summary 119 1. Introduction 119 1.1 The gastrointestinal ecosystem 119
1.2 Groups of intestinal parasitic worms that infect humans 121 1.2. 1 Flukes or trematodes …

The anemia of vitamin A deficiency: epidemiology and pathogenesis

RD Semba, MW Bloem - European journal of clinical nutrition, 2002 - nature.com
Results: Although vitamin A deficiency is recognized to cause anemia,'vitamin A deficiency
anemia'lacks complete characterization as a distinct clinical entity. Vitamin A appears to be …

[HTML][HTML] Concurrent anemia and stunting in young children: prevalence, dietary and non-dietary associated factors

SH Mohammed, B Larijani, A Esmaillzadeh - Nutrition journal, 2019 - Springer
Background The existing evidence is limited and contradicting on the co-occurrence of
anemia and stunting (CAS) at individual level, despite a great overlap in their risk factors …

Oral iron supplements for children in malaria‐endemic areas

A Neuberger, J Okebe, D Yahav… - Cochrane database of …, 2016 - cochranelibrary.com
Background Iron‐deficiency anaemia is common during childhood. Iron administration has
been claimed to increase the risk of malaria. Objectives To evaluate the effects and safety of …

Variation of quality traits in cassava roots evaluated in landraces and improved clones

AL Chavez, T Sánchez, G Jaramillo, JM Bedoya… - Euphytica, 2005 - Springer
About 70 million people obtain more than 500 cal per day from cassava roots. The crop is
fundamental as food security of poor rural communities, but little is known about variability of …

[HTML][HTML] Effects of micronutrients on growth of children under 5 y of age: meta-analyses of single and multiple nutrient interventions

U Ramakrishnan, P Nguyen, R Martorell - The American journal of clinical …, 2009 - Elsevier
Background Micronutrient interventions have received much attention as a cost-effective and
promising strategy to improve child health, but their roles in improving child growth remain …

[HTML][HTML] Prevalence and risk factors of anaemia among children aged between 6 months and 14 years in Kenya

O Ngesa, H Mwambi - PloS one, 2014 - journals.plos.org
Background Anaemia is one of the significant public health problems among children in the
world. Understanding risk factors of anaemia provides more insight to the nature and types …

[HTML][HTML] Vitamin A supplementation in children with poor vitamin A and iron status increases erythropoietin and hemoglobin concentrations without changing total …

MB Zimmermann, R Biebinger, F Rohner, A Dib… - The American journal of …, 2006 - Elsevier
Background: Vitamin A deficiency impairs iron metabolism; vitamin A supplementation of
vitamin A–deficient populations may reduce anemia. The mechanism of these effects is …