[HTML][HTML] The effect of nudges on healthy food choices of individuals with a low socio-economic position: A systematic literature review
S Sapio, R Vecchio - Trends in Food Science & Technology, 2024 - Elsevier
Background Individuals with low socioeconomic position (SEP) often make poor food
choices, preferring high-density fast foods that provide sufficient energy at a minimal cost …
choices, preferring high-density fast foods that provide sufficient energy at a minimal cost …
Let us go with the flow− Impact of a dynamic social norm nudge on parents' school menu selection
Designing more sustainable school meal offerings not only contributes to environmental
protection and climate change mitigation but also promotes children's health, provides food …
protection and climate change mitigation but also promotes children's health, provides food …
[HTML][HTML] Only the best for my kids: An extended TPB model to understand mothers' use of food labels
Despite the evidence that mothers' food purchasing behavior impacts the quality of
children's diet, few studies have explored psycho-social factors influencing how mothers …
children's diet, few studies have explored psycho-social factors influencing how mothers …
[HTML][HTML] Promoting spirulina-enriched bread for primary school children in Ethiopia: Assessing parental willingness to purchase through information nudging
A Andaregie, S Sasaki, H Shimura, M Chikasada… - Applied Food …, 2024 - Elsevier
Providing alternative dietary supplements to enhance children's health and nutritional status
is crucial for preventing undernutrition, particularly in low-and middle-income countries like …
is crucial for preventing undernutrition, particularly in low-and middle-income countries like …
[PDF][PDF] Applied Food Research
A Andaregie, S Sasaki, H Shimura, M Chikasada… - researchgate.net
Providing alternative dietary supplements to enhance children's health and nutritional status
is crucial for preventing undernutrition, particularly in low-and middle-income countries like …
is crucial for preventing undernutrition, particularly in low-and middle-income countries like …