Food quality, drug safety, and increasing public health measures in supply chain management

M Haji, L Kerbache, T Al-Ansari - Processes, 2022 - mdpi.com
Over the last decade, there has been an increased interest in public health measures
concerning food quality and drug safety in supply chains and logistics operations. Against …

Global food recalls and alerts associated with labelling errors and its contributory factors

JM Soon, IRA Wahab - Trends in Food Science & Technology, 2021 - Elsevier
Background Food recalls and alerts associated with undeclared allergens and other forms of
labelling errors are on the rise. Besides undeclared allergens, other mislabelling such as …

Food safety governance and guardianship: the role of the private sector in addressing the EU ethylene oxide incident

A Kowalska, L Manning - Foods, 2022 - mdpi.com
Sesame seeds within the European Union (EU) are classified as foods not of animal origin.
Two food safety issues associated with sesame seeds have emerged in recent years, ie …

Probiotics and Phytobiotics as Dietary and Water Supplements in Biofloc Aquaculture Systems

MH Khanjani, M Sharifinia… - Aquaculture …, 2024 - Wiley Online Library
Biofloc technology (BFT) is a relatively new microbial‐based cultivation system that can be
adopted to accomplish more sustainable aquaculture and circularity goals. This review …

[HTML][HTML] Network analysis for food safety: Quantitative and structural study of data gathered through the RASFF system in the European Union

A Nogales, M Mora-Cantallops, RD Morón… - Food Control, 2023 - Elsevier
This paper reports a quantitative and structural analysis of data gathered on the food issues
reported by the European Union members over the last forty years. The study applies …

Surveillance and source tracking of foodborne pathogens in the vegetable production systems of India

R Mohanapriya, V Paranidharan, S Karthikeyan… - Food Control, 2024 - Elsevier
Fresh vegetables are prone to foodborne pathogen infection due to improper cultivation
methods and poor post-harvest handling practices. This paper describes the prevalence of …

A metagenomic comparison of clearwater, probiotic, and Rapid BFTTM on Pacific whiteleg shrimp, Litopenaeus vannamei cultures

K Waiho, MS Abd Razak, MZA Rahman, Z Zaid… - PeerJ, 2023 - peerj.com
Biofloc technology improves water quality and promote the growth of beneficial bacteria
community in shrimp culture. However, little is known about the bacteria community structure …

Food safety issues associated with sesame seed value chains: Current status and future perspectives

A Anyogu, YM Somorin, AO Oladipo, S Raheem - Heliyon, 2024 - cell.com
Sesame (Sesamum indicum) is an oilseed crop which is increasingly recognised as a
functional food by consumers due to its nutritional and nutraceutical components …

Rapid Nucleic Acid Detection of Listeria monocytogenes Based on RAA-CRISPR Cas12a System

Y Yang, X Kong, J Yang, J Xue, B Niu… - International Journal of …, 2024 - mdpi.com
Listeria monocytogenes (L. monocytogenes) is a food-borne pathogenic bacteria that
frequently contaminates animal-derived food and low-temperature preserved food …

Microbiological safety and antimicrobial resistance in fresh produce production in Africa

YM Somorin, GB Akanni, A Anyogu - … Research and One Health in Africa, 2023 - Springer
Fresh produce, consisting of fruits and vegetables, are increasingly recognised, and
promoted as essential components of a healthy diet. Since fresh produce are minimally …