Abstract Ethnopharmacological relevance Rubus idaeus Linnaeus (RI) is a Chinese herbal
medicine that has been widely used in China for a long time to reinforce the kidney, nourish …

The anti-diabetic potential of whole unripe jackfruit (peel with pulp, flake, and seed) was
investigated using inhibitory assays for α-glucosidase, α-amylase, aldose reductase, and …

Several studies have highlighted the beneficial effects of consuming red raspberries on
human health thanks to their high content of phytochemicals. However, the products used in …

Hyperlipidemia is a crucial risk factor in inducing fatty liver, hypertension, atherosclerosis,
and cerebrovascular diseases. Currently, functional food has become a research hotspot in …

Chemical pollutants contaminate the air, soil and then plants, which are the main source of
xenobiotics for humans. Many consumers perceive that organically grown foods are of better …

High amounts of raspberries are wasted every year, which are rich source of bioactive
compounds. Thus, raspberry waste was used to obtain the essential oil by maceration and …

Raspberry fruits are an important source of many biologically active chemical compounds
exerting nutritional and pro-health effects. The study presents a comparative analysis of …

Growing evidence showed the capacity of (poly) phenols to exert a protective role on
intestinal health. Nevertheless, the existing findings are still heterogeneous and the …

Obesity and associated liver diseases are becoming global public health challenges.
Raspberry (Rubus chingii Hu.), as a medicine food homology plant, possesses a series of …

Green deep eutectic solvents (DESs) are widely used to extract bioactive components from
plant biomass; however, hydrophilic DES and bioactive component isolation methods have …