Increasing epidemiological evidence suggests inverse association between consumption of
diets rich in fruits and vegetables and the incidence of cardiovascular diseases (CVD) …

In this study, we found that dielectric barrier discharge cold plasma (CP) treatment was
effective in preserving fruit quality and inhibiting the growth of microorganisms in …

Phenolic compounds are considered an important group of bioactive molecules that are
present in abundant quantities in fruits such as berries and cherries; hence, the analysis and …

Cinnamon is a traditional herbal medicine that is a valuable source of bioactive phenolic
compounds. In this study, we determined the effects of cinnamon free phenolic extract …

Blueberries (Vaccinium spp.) are well known for their nutritional quality, and recent work has
shown that Vaccinium spp. also produce iridoids, which are specialized metabolites with …

Cuticular wax is the first line of structural defense for plants against external stresses. This
study investigated the effects of melatonin (MT) on chemical composition and accumulation …

Hawthorn (Crataegus monogyna Jacq.) and whitebeam (Sorbus aria (L.) Crantz) are wild
species traditionally used as ethnic foods in the Mediterranean area. Their red berries, and …

Türkiye'de en önemli geçim kaynaklarından biri tarımdır. Tarih süresince önemli ihracat
yolları üzerinde olan Anadolu topraklarında tarım yapılmış ve bu kuşaktan kuşağa …

BACKGROUND: Blueberry contains an abundance of anthocyanins, which are a bioactive
component of this fruit. Anthocyanins can be extracted via various methods, and each has …

Os flavonoides são metabólitos secundários encontrados em plantas, responsáveis por sua
defesa e sinalização sob condições de estresse. Os flavonóis são uma das classes mais …