There is substantial variation between individuals in the immune response to vaccination. In
this review, we provide an overview of the plethora of studies that have investigated factors …

In the critical phase of immunological immaturity of the newborn, particularly for the immune
system of mucous membranes, infants receive large amounts of bioactive components …

Oral vaccines are less immunogenic when given to infants in low-income compared with
high-income countries, limiting their potential public health impact. Here, we review factors …

This report is a revision of General Recommendations on Immunization and updates the
2002 statement by the Advisory Committee on Immunization Practices (ACIP)(CDC. General …

Early nutrition has an enormous influence on a child's physiological function, immune
system maturation, and cognitive development. Human breast milk (HBM) is recognized as …

Objective To prospectively investigate the effects of breastfeeding on the frequency and
severity of infections in a well-defined infant population with adequate vaccination coverage …

Flavor is one of the most significant characteristics of beef palatability and it can eventually
affect the consumer's acceptance of a beef product and purchasing habits. Variation in beef …

OBJECTIVES: The reader of this review will learn about the mechanisms through which
breastfeeding protects against infections during and most likely after lactation, as well as …

The intestinal tract performs many different functions; in addition to absorption and digestion
it is also the body's largest organ of host defence. Part of the intestinal mucosal barrier …

This report is a revision of the General Recommendations on Immunization and updates the
2006 statement by the Advisory Committee on Immunization Practices (ACIP)(CDC. General …