The case of European wild rabbit (Oryctolagus cuniculus) embodies the conservation
paradox of the twenty-first century, as it is on the rise in introduced places and populations …

Simple Summary Why might a species both be seriously threatened and pose an
overpopulation problem in introduced locations? The aim of this review was to understand …

Diet selection is a fundamental aspect of animal behavior with numerous ecological and
evolutionary implications. While the underlying mechanisms are complex, the availability of …

For foraging herbivores, both food quality and predation risk vary across the landscape.
Animals should avoid low-quality food patches in favour of high-quality ones, and seek safe …

Assessing habitat quality is a primary goal of ecologists. However, evaluating habitat
features that relate strongly to habitat quality at fine‐scale resolutions across broad‐scale …

Sage-grouse are two closely related iconic species of the North American West, with
historically broad distributions across sagebrush-steppe habitat. Both species are dietary …

Simple Summary This work aims to address the use of biomarkers that can provide us with
information on the previous nutrition levels of wild rabbits, a keystone species that has …

Volatile organic compounds (VOC s) play important roles in the environmental adaptation
and fitness of plants. Comparison of the qualitative and quantitative differences in VOC s …

Research on use of foraging patches has focused on why herbivores visit or quit patches,
yet little is known about visits to patches over time. Food quality, as reflected by higher …

Context The amount and composition of phytochemicals in forage plants influences habitat
quality for wild herbivores. However, evaluating forage quality at fine resolutions across …