Many tourism recommender systems have been studied to offer users the items meeting
their interests. However, it is a non-trivial task to reflect the multi-criteria ratings and the …

With the recent growth in food-delivery applications, creating new recommendation systems
tailored to this platform is essential. State-of-the-art restaurant recommendation systems are …

There are an increasing number of manufacturing service resources appeared on the cloud
manufacturing (CMfg) service platform recently, which leads to a serious information …

Abstract Online-to-offline (O2O) commerce, eg, the internet celebrity economy, provides a
seamless service experience between online commerce and offline bricks-and-mortar …

In this paper, we study a restaurant's take-out model choice and the coordination of an
online take-out supply chain. To this end, we first derive the restaurant's optimal price and/or …

Logistics service as an important key link between online take-out platform and offline users.
Its quality directly affects customer service perception and experience, but also lead to the …

The sudden COVID-19 pandemic had a serious impact on the catering industry, and
lockdown policies put a strain on the food supply chain. However, online food delivery (OFD) …

E‐commerce systems often collect data that clearly express user preferences without
considering the remaining negative cases, which gives rise to the hidden semantic problem …

This article is circled with the pricing strategy of the case, Ele. me. First, the business model
of it been overviewed from the perspective of service domain, cost structure, and market …

O2O businesses have undergone great advancements in the past few years in China. As
one of the most renowned food ordering and delivery service applications, Ele. Me is …