Microencapsulation of food bioactive components by spray drying: A review

T Furuta, TL Neoh - Drying Technology, 2021 - Taylor & Francis
Spray drying is one of the oldest, most common, and economical techniques typically
employed for producing dry powders from flowable feeds which can be a solution …

Droplet breakup mechanisms in premix membrane emulsification and related microfluidic channels

A Nazir, GT Vladisavljević - Advances in Colloid and Interface Science, 2021 - Elsevier
Premix membrane emulsification (PME) is a pressure driven process of droplet breakup,
caused by their motion through membrane pores. The process is widely used for high …

Antimicrobial potential of spray drying encapsulated thyme (Thymus vulgaris) essential oil on the conservation of hamburger-like meat products

M Radünz, HC dos Santos Hackbart… - International Journal of …, 2020 - Elsevier
Synthetic preservatives can have harmful effects on the body, so plant essential oils appear
to be an attractive natural alternative. However, the use of essential oils is limited due to the …

Spray dried flaxseed oil powdered microcapsules obtained using milk whey proteins-alginate double layer emulsions

SA Fioramonti, EM Stepanic, AM Tibaldo… - Food Research …, 2019 - Elsevier
Spray-dried flaxseed oil microcapsules were produced by designing O/W double-layer
emulsions using a whey protein concentrate (WPC) and sodium alginate (SA). The influence …

Colloidal complexation of zein hydrolysate with tannic acid: Constructing peptides-based nanoemulsions for alga oil delivery

YH Wang, ZL Wan, XQ Yang, JM Wang, J Guo, Y Lin - Food Hydrocolloids, 2016 - Elsevier
Colloidal complexation of zein hydrolysate (ZH) with tannic acid (TA) and the possibility of
using the ZH-TA complex to construct a nanoemulsion system for alga oil delivery were …

Impact of wall materials on physicochemical properties of microencapsulated fish oil by spray drying

P Pourashouri, B Shabanpour, SH Razavi… - Food and Bioprocess …, 2014 - Springer
The aim of the present study was to investigate the effect of wall materials composition on
physicochemical characteristics of fish oil microcapsules produced by spray drying (180° C) …

Physicochemical characterization and oxidative stability of fish oil-loaded electrosprayed capsules: Combined use of whey protein and carbohydrates as wall …

PJ García-Moreno, A Pelayo, S Yu, M Busolo… - Journal of Food …, 2018 - Elsevier
The encapsulation of fish oil in electrosprayed capsules using whey protein and
carbohydrates (pullulan and dextran or glucose syrup) mixtures as glassy wall materials was …

Microencapsulation of essential thyme oil by spray drying and its antimicrobial evaluation against Vibrio alginolyticus and Vibrio parahaemolyticus

O Tomazelli, F Kuhn, PJM Padilha… - Brazilian Journal of …, 2017 - SciELO Brasil
The aims of this research were first, to evaluate the antibacterial potential of commercial
thyme essential oil against V. alginolyticus and V. parahaemolyticys and second, using the …

[HTML][HTML] Fabrication of algal oil powder from pea protein-EGCG complex-stabilized emulsion template for structured antioxidant oil system

J Wei, CS Wang, Z Teng, H Wu, X Liu, X Liu - LWT, 2023 - Elsevier
In this work, we evaluated the potential of algal oil powders as structured antioxidant oils by
stabilizing emulsion templates with pea protein (PP)-Epigallocatechin-3-gallate (EGCG) …

Effect of a new shell material—Jackfruit seed starch on novel flavor microcapsules containing vanilla oil

H Zhu, Y Zhang, J Tian, Z Chu - Industrial Crops and Products, 2018 - Elsevier
Vanilla essential oil was microencapsulated by different shell materials including jackfruit
seed starch (JM), chitosan (CM), and β-cyclodextrin (βM) based on the ultrasonic method …