[HTML][HTML] Anandamide and other N-acylethanolamines: A class of signaling lipids with therapeutic opportunities

ED Mock, B Gagestein, M van der Stelt - Progress in Lipid Research, 2023 - Elsevier
Abstract N-acylethanolamines (NAEs), including N-palmitoylethanolamine (PEA), N-
oleoylethanolamine (OEA), N-arachidonoylethanolamine (AEA, anandamide), N …

Plant polyphenols as antioxidant and antibacterial agents for shelf‐life extension of meat and meat products: Classification, structures, sources, and action …

C Papuc, GV Goran, CN Predescu… - … Reviews in Food …, 2017 - Wiley Online Library
Oxidative processes and meat spoilage bacteria are major contributors to decreasing the
shelf‐life of meat and meat products. Oxidative processes occur during processing, storage …

Regulation of lipid peroxidation and ferroptosis in diverse species

M Conrad, VE Kagan, H Bayir… - Genes & …, 2018 - genesdev.cshlp.org
Lipid peroxidation is the process by which oxygen combines with lipids to generate lipid
hydroperoxides via intermediate formation of peroxyl radicals. Vitamin E and coenzyme Q …

Multiple functions of p21 in cell cycle, apoptosis and transcriptional regulation after DNA damage

A Karimian, Y Ahmadi, B Yousefi - DNA repair, 2016 - Elsevier
An appropriate control over cell cycle progression depends on many factors. Cyclin-
dependent kinase (CDK) inhibitor p21 (also known as p21 WAF1/Cip1) is one of these …

Lipid peroxidation: production, metabolism, and signaling mechanisms of malondialdehyde and 4‐hydroxy‐2‐nonenal

A Ayala, MF Muñoz, S Argüelles - Oxidative medicine and …, 2014 - Wiley Online Library
Lipid peroxidation can be described generally as a process under which oxidants such as
free radicals attack lipids containing carbon‐carbon double bond (s), especially …

Mammalian lipoxygenases and their biological relevance

H Kuhn, S Banthiya, K Van Leyen - … Acta (BBA)-Molecular and Cell Biology …, 2015 - Elsevier
Lipoxygenases (LOXs) form a heterogeneous class of lipid peroxidizing enzymes, which
have been implicated not only in cell proliferation and differentiation but also in the …

Mechanisms of oxidative processes in meat and toxicity induced by postprandial degradation products: A review

C Papuc, GV Goran, CN Predescu… - … Reviews in food …, 2017 - Wiley Online Library
Antioxidant system loss after slaughtering, reactive species production, cell disruption,
contact with oxygen and light, heme and nonheme iron, and irradiation starts up mainly by 2 …

[HTML][HTML] Bis-chalcones: A review of synthetic methodologies and anti-inflammatory effects

R Pereira, AMS Silva, D Ribeiro, VLM Silva… - European Journal of …, 2023 - Elsevier
Chalcones are bioactive molecules of natural and synthetic sources, whose
physicochemical properties, reactivity, and biological activities are well-known among the …

The endothelium, Part I: Multiple functions of the endothelial cells--focus on endothelium-derived vasoactive mediators

M Félétou - 2011 - books.google.com
The endothelium, a monolayer of endothelial cells, constitutes the inner cellular lining of the
blood vessels (arteries, veins and capillaries) and the lymphatic system, and therefore is in …

The structural basis for specificity in lipoxygenase catalysis

ME Newcomer, AR Brash - Protein Science, 2015 - Wiley Online Library
Many intriguing facets of lipoxygenase (LOX) catalysis are open to a detailed structural
analysis. Polyunsaturated fatty acids with two to six double bonds are oxygenated precisely …