The use of plant extracts (eg, essential oils and their active compounds) represents an
interesting alternative to chemical additives and preservatives applied to delay the alteration …

Murraya koenigii (M. koenigii), Micromelum minutum (M. minutum), and Clausena indica (C.
indica) are three varieties of curry leaves in the family Rutaceae. They have been widely …

The antioxidant and antimicrobial effects of guarana seed extracts (GSE) added to pork
patties were evaluated for 18 days storage at 2±1° C. Five treatments were prepared: i) …

This study aimed to evaluate the effect of turmeric extract as natural antioxidant on modified
atmosphere-packaged fresh lamb sausages with fat replacement during storage (2° C). Five …

The present work investigated the efficacy of Moringa flower (MF) extract to develop a
functional chicken product. Three groups of cooked chicken nuggets—control (C), T1 (with …

In addition to the naturopathic medicines based on the antiseptic, anti-inflammatory,
anticancer, or antioxidant properties of plant extracts that have been capitalized upon …

The antimicrobial films and coatings can play an important role in reducing postharvest
losses and boosting packaging industry. Gluten based films were prepared by incorporating …

The aim of this study was to evaluate the effects of oregano natural extract added to sheep
burgers packaged in a modified atmosphere for 20 days at 2±1° C, seeking antioxidant …

In this study, the efficacy of dragon fruit peel (DFP) powder as antioxidant dietary fibre (ADF),
at two different concentrations (T1-1.5% and T2-3.0%), on quality improvement and …

Curcumin and catechin have inhibitory effects on tumor cell growth. However, the biological
activity of curcumin is limited by its low solubility in water. Liposomes are useful carriers of …