Meat industries across the world are constantly focusing to find natural low-cost additives for
the development of novel meat products to meet consumer demand for improving the health …

The majority of pathologies in poultry are linked to intestinal chronic inflammation due to a
disbalance of the gut microbiota. Thus, a healthy microbiota drives the gut integrity, and the …

♦ Corresponding author: sgh_undip@ yahoo. co. id abstract the prohibition of antibiotic
growth promoters (agp) and the restriction of synthetic antioxidants have had a negative …

As the use of antibiotics has been banned or reduced in certain countries in animal
industries, the search for new alternatives to antibiotics has been and will continue to be a …

Medicinal plants have grown in popularity as a result of their numerous health benefits in
animals, birds, and humans. Liquorice (Glycyrrhiza glabra) is a prominent traditional …

This study assessed the effects of using different levels of thyme leaves powder (TLP)
supplemented in growing quails birds diets on productive performance, blood indices …

Food occupies a principal role in human life, having a major impact on health status and
representing diverse characteristics that ensure valuable nutrient intake. Ensuring human …

As global demand increases for poultry products, innovative feeding strategies that reduce
resource efficiency and improve food safety are urgently needed. This paper explores the …

This research study aimed to investigate the impact of dietary supplementation with black
cumin, garlic, and licorice on the productive indicators of 600 white quail chicks in Egypt …

In this study alfalfa meal effects on production performances, efficiency factors, carcass part,
organs development and intestinal microflora were tested. For that, 60 Cobb 500 broiler …