A 63-day feeding trial was conducted in northern snakehead to observe the effects of a
dietary soybean meal substitution on the microbiota community, morphology and …

Interferons (IFNs) involved in innate immunity against viruses have recently been cloned
from Atlantic salmon and rainbow trout. Moreover, several IFN-stimulated genes (ISGs) have …

Grouper is one of the most important and valuable mariculture fish in China, with a high
economic value. As the production of grouper has increased, massive outbreaks of epidemic …

Edwardsiella tarda is an important Gram-negative bacterium that causes systemic infections
in a wide range of hosts including fish. The pathogenic mechanisms in this disease are still …

The gastrointestinal (GI) tract has many important biological functions. One is to serve as a
barrier between the fish and the external environment. A decreased physical barrier function …

Atlantic salmon post-smolts were exposed to either chronic hypoxic (Hy) or normal oxygen
(No) conditions in seawater tanks for 58 days, mimicking conditions typical of sea cages for …

Over half of the salmon consumed globally are farm-raised. The introduction of oil-
adjuvanted vaccines into salmon aquaculture made large-scale production feasible by …

Bycatch is a common occurrence in heavily fished areas such as the Fraser River, British
Columbia, where fisheries target returning adult Pacific salmon (Oncorhynchus spp.) en …

Mercury (Hg) is a global pollutant that causes negative health effects. In order to assess Hg-
induced hepatotoxicity in fish and examine whether gender differences existed in response …

Heart and skeletal inflammation (HSMI) of farmed Atlantic salmon (Salmo salar L.) is a
disease characterized by a chronic myocarditis involving the epicardium and the compact …