The interaction of human population, food production, and biodiversity protection

E Crist, C Mora, R Engelman - Science, 2017 - science.org
Research suggests that the scale of human population and the current pace of its growth
contribute substantially to the loss of biological diversity. Although technological change and …

Fish conservation in freshwater and marine realms: status, threats and management

AH Arthington, NK Dulvy, W Gladstone… - Aquatic Conservation …, 2016 - Wiley Online Library
Despite the disparities in size and volume of marine and freshwater realms, a strikingly
similar number of species is found in each–with 15 150 Actinopterygian fishes in fresh water …

[HTML][HTML] Global decline in capacity of coral reefs to provide ecosystem services

TD Eddy, VWY Lam, G Reygondeau… - One Earth, 2021 - cell.com
Coral reefs worldwide are facing impacts from climate change, overfishing, habitat
destruction, and pollution. The cumulative effect of these impacts on global capacity of coral …

Contribution of fisheries and aquaculture to food security and poverty reduction: assessing the current evidence

C Béné, R Arthur, H Norbury, EH Allison, M Beveridge… - World …, 2016 - Elsevier
Following a precise evaluation protocol that was applied to a pool of 202 articles published
between 2003 and 2014, this paper evaluates the existing evidence of how and to what …

[HTML][HTML] Extinction risk and conservation of the world's sharks and rays

NK Dulvy, SL Fowler, JA Musick, RD Cavanagh… - elife, 2014 - elifesciences.org
The rapid expansion of human activities threatens ocean-wide biodiversity. Numerous
marine animal populations have declined, yet it remains unclear whether these trends are …

Capacity shortfalls hinder the performance of marine protected areas globally

DA Gill, MB Mascia, GN Ahmadia, L Glew, SE Lester… - Nature, 2017 - nature.com
Marine protected areas (MPAs) are increasingly being used globally to conserve marine
resources. However, whether many MPAs are being effectively and equitably managed, and …

Why have global shark and ray landings declined: improved management or overfishing?

LNK Davidson, MA Krawchuk, NK Dulvy - Fish and Fisheries, 2016 - Wiley Online Library
Global chondrichthyan (shark, ray, skate and chimaera) landings, reported to the United
Nations Food and Agriculture Organization (FAO), peaked in 2003 and in the decade since …

The threat to coral reefs from more intense cyclones under climate change

AJ Cheal, MA MacNeil, MJ Emslie… - Global change …, 2017 - Wiley Online Library
Ocean warming under climate change threatens coral reefs directly, through fatal heat stress
to corals and indirectly, by boosting the energy of cyclones that cause coral destruction and …

Linked sustainability challenges and trade-offs among fisheries, aquaculture and agriculture

JL Blanchard, RA Watson, EA Fulton… - Nature ecology & …, 2017 - nature.com
Fisheries and aquaculture make a crucial contribution to global food security, nutrition and
livelihoods. However, the UN Sustainable Development Goals separate marine and …

Recovery potential of the world's coral reef fishes

MA MacNeil, NAJ Graham, JE Cinner, SK Wilson… - Nature, 2015 - nature.com
Continuing degradation of coral reef ecosystems has generated substantial interest in how
management can support reef resilience,. Fishing is the primary source of diminished reef …