Butyrate, a four-carbon short-chain fatty acid, is produced through microbial fermentation of
dietary fibers in the lower intestinal tract. Endogenous butyrate production, delivery, and …

Dopamine is a neurotransmitter that plays a critical role both peripherally and centrally in
vital functions such as cognition, reward, satiety, voluntary motor movements, pleasure, and …

Non-alcoholic fatty liver disease (NAFLD) is the most common chronic liver disease
worldwide. The intricate NAFLD pathogenesis is summarized by the multiple-hits …

Nonalcoholic fatty liver disease (NAFLD) is leading chronic liver syndrome worldwide. Gut
microbiota dysbiosis significantly contributes to the pathogenesis and severity of NAFLD …

Adverse fluctuations in the distribution of the intestinal microbiome cohort has been
associated with the onset of intra-and extra-intestinal inflammatory conditions, like the …

Context Alterations in gut microbiota relate to the metabolic syndrome, but have not been
examined in at-risk obese youth with polycystic ovary syndrome (PCOS). Objective Compare …

Context Nonalcoholic fatty liver disease (NAFLD) is a highly prevalent and underdiagnosed
comorbidity of many chronic diseases that is associated with altered intestinal bacterial …

Interactions between the intestine and the liver, the so-called 'gut-liver axis', play a crucial
role in the onset of hepatic steatosis and non-alcoholic fatty liver disease. However, not …

The gut microbiota contributes to the pathophysiology of non-alcoholic fatty liver disease
(NAFLD). Histidine is a key energy source for the microbiota, scavenging it from the host. Its …

Fatty liver disease constitutes a spectrum of liver diseases which begin with simple steatosis
and may progress to advance stages of steatohepatitis, cirrhosis, and hepatocellular …