ABSTRACT A research study was conducted to evaluate the effects of three herbal extracts
and an antibiotic–virginiamycin-on growth performance, immune system, blood factors and …

Background: Prospective studies of dietary magnesium intake in relation to risk of stroke
have yielded inconsistent results. Objective: We conducted a dose-response meta-analysis …

Background A high intake of magnesium, calcium, and potassium and a low intake of
sodium have been hypothesized to reduce the risk of stroke. However, prospective data …

Diabetes mellitus is the most common and serious metabolic disorder among people all
over the world. Many plants have successfully been used to overcome this problem. Costus …

Background: Magnesium is the second most abundant intracellular cation. It plays an
important role in insulin homeostasis and glucose metabolism through multiple enzymatic …

The aim of this mini-review was to collect data obtained from various studies carried out by
different authors concerning the phytochemistry and pharmacognosy of Artocarpus …

Treatment of diabetic patients with antioxidant, such as extra virgin olive oil (EVOO), may be
beneficial in numerous debilitating complexities. This study was aimed at assessing the …

The present study examines the antioxidative, hypoglycemic, and hypolipidemic activities of
Artocarpus heterophyllus (jack fruit) leaf extracts (JFEs). The 70% ethanol (JFEE), n‐butanol …

This study investigated the role of GABA in attenuating liver insulin resistance (IR) in type 2
diabetes parents and reducing its risk in their descendants' liver. Both sexes' rats were …

Increasing evidence has suggested an association between dietary magnesium intake and
metabolic syndrome. However, previous research examining dietary magnesium intake and …