The purpose of this study was to assess how different processing techniques affected
mineral compositions, antinutritional factors, and their interactions in red, white, and black …

The current research has come from the deep concern for the sustainability of the
environment in terms of waste disposal and producing bio-based materials. In this way, the …

Abstract Background Ginger (Zingiber officinale Roscoe) is a common condiment for various
foods and beverages and widely used worldwide as a spice. Its extracts are used …

Background: Burns are among the most prevalent injuries in humans with high cost in health
care and heavy prolonged or permanent physical, psychological and social consequences …

Background Cannabis sativa L. is one of the illicit drug bearing plants. Cannabis products
are the most widely trafficked drugs worldwide. The highest levels of cannabis production in …

In the present study, the levels and probable public health risks of selected metals (Fe, Mn,
Cu, Zn, Ni, Cd and Pb) in nine wheat flour samples collected from Amhara, Oromia, South …

Background: Superfood products are important components of the human diet, which may
contain toxic heavy metals that have no beneficial function in the human body (eg, cadmium …

Background: Consumer's interest in healthy eating shifted towards the potential health
benefits of specific foods and food ingredients. Flaxseed has a unique fatty acid profile. It is …

Levels of selected metals in coriander (Coriandrum sativum L.) leaves cultivated in four different
areas of Ethiopia Page 1 ISSN: 2410-9649 Abdella et al / Chemistry International 4(3) (2018) …

The objective of this study was to determine the level of selected metals in the leaves of Ruta
chalepensis L.(Rue) cultivated in Ethiopia. Rue leaves samples were randomly collected …