The current global scenario has a great impact on the development of new bio-based
materials due to its vital advantages that are helpful in replacing synthetic and hazardous …

According to the Food Wastage Footprint and Climate Change Report, about 15% of all fruits
and 25% of all vegetables are wasted at the base of the food production chain. The …

Nowadays, starch nanoparticles (SNPs) are drawing attention to the scientific community
due to their versatility and wide range of applications. Although several works have …

Amidst the global plastic pollution crisis, bio-based polymers have been proposed as a
potential substitute to tackle this issue. Owed to their biodegradability, biopolymers are …

Cellulose, an abundant biopolymer in nature as a structural component of plant cell walls,
has a native semi-crystalline structure in which the arrangement of amorphous-crystalline …

Developing countries located in the tropics have favorable climates to develop modern
agriculture and agriculture‐based industry. Peru and Indonesia are examples of two …

The aim of this work is the development and characterization of biodegradable thermoplastic
recycled carbon ashes/maize starch (TPAS) composite films for agricultural applications. A …

In recent years, polysaccharides have emerged as a promising alternative for the
development of environmentally friendly materials. Polysaccharide-based materials have …

The potential of Hylocereus polyrhizus peel (HPP) as a new eco-friendly reinforcement for
thermoplastic sago starch/agar composite (TPSS/agar) was investigated. The integration of …

Starch foams are natural and biodegradable alternatives proposed as sustainable
replacements to expanded polystyrene. Despite being recognized as eco‐friendly materials …