This study examines the moderating effects of perceived communication, satisfaction and
trust on the intention-behaviour gap and the perceived behavioural control (PBC)-behaviour …

Contemporary societies have witnessed the expansion of unconventional, non-
institutionalized travel trends, which oppose mainstream tourism by providing travellers with …

There is substantial contribution in the literature for understanding the complex nature of
irradiated foods, the growing importance and the controversial views expended by …

This paper addresses the field of study relating to ecological values and the production,
distribution, and consumption of organic food products, aiming to contribute to the …

The consumption of organic food in the EU remains very low, mainly as a result of the higher
price of such food compared to conventional products. To determine consumer preferences …

Despite extensive research into the factors influencing organic food consumption intention, a
notable gap exists in understanding how this intention translates into actual consumption …

Contribution/Originality: This study contributes to the existing literature on organic food
consumption by providing six future research directions. It provides a critical review of …

This study on environmental economics has noticed that a growing concern for healthy food
and environmentally friendly production has resulted in increased attention towards organic …

La literatura sociológica no ha establecido con suficiente claridad las características del
consumo ecológico en su relación con nociones como la moda o el estilo de vida. El …

Purpose The actions of the political consumer of food may be manifested either through
boycotting or through deliberate purchase of certain products based on ethical …