Much research focuses on increasing carbon storage in mineral-associated organic matter
(MAOM), in which carbon may persist for centuries to millennia. However, MAOM-targeted …

Crop residues, the byproduct of crop production, are valuable natural resources that can be
managed to maximize different input use efficiencies. Crop residue management is a well …

[目的] 弄清中国秸秆资源数量及其养分资源量, 旨在为充分利用秸秆资源, 提高肥料利用率,
实现化肥施用零增长和保障国家粮食安全提供科学依据.[方法] 本研究以中国主要农作物水稻 …

Traditional fertilization management can damage soil structure and lead to severe soil
erosion. The practice of crop straw returning to the field reduces the negative impact of straw …

Crop residues (CRs) are defined as the plant parts left in the field after harvesting the
economic part of the agricultural crops. Every year a huge quantity, more than 5 billion mega …

Rice-wheat (RW) cropping system of the Indo-Gangetic Plains has played a significant role
in the food security of India. However, sustainability of this important cropping system is at …

Soil is the largest reservoir of carbon (C) in the terrestrial biosphere and a slight variation in
this pool could lead to substantial changes in the atmospheric CO2 concentration, thus …

Any management practice that results in greater carbon (C) return to the soil, increases
stabilization of soil C, or reduces C losses may lead to soil organic carbon (SOC) storage in …

Repeated fertilizer applications to cultivated soils may alter the composition and activities of
microbial communities in terrestrial agro-ecosystems. In this study, we investigated the …

Appropriate fertilizer application is an important management practice to improve soil fertility
and quality in the red soil regions of China. In the present study, we examined the effects of …