Heavy metal (HM)-mediated toxic effects on plants have attained considerable attention
worldwide as they directly threaten the food supply chain. Although various measures have …

Polyamines are naturally occurring secondary metabolites that are known to possess
nonenzymatic antioxidant properties. They are carbon-and nitrogen-containing polycationic …

Cadmium level is continuously increasing in agricultural soils mainly due to anthropogenic
activities. Cadmium is one of the most phytotoxic metals in the soils. The present study …

Polyamines (PAs) are found in all living organisms and serve many vital physiological
processes. In plants, PAs are ubiquitous in plant growth, physiology, reproduction, and yield …

Climate-change-induced variations in temperature and rainfall patterns are a serious threat
across the globe. Flooding is the foremost challenge to agricultural productivity, and it is …

Phytotoxicity of metals significantly contributes to the major loss in agricultural productivity.
Among all the metals, copper (Cu) is one of essential metals, where it exhibits toxicity only at …

The effect of chromium (Cr) toxicity on four cultivars of mustard (Brassica juncea), Varuna,
Pusa Bold, Rohini and SS2, was studied to select the cultivar with the highest tolerance …

Abiotic stress is currently being realized as one of the most ubiquitous and potential threats
to human existence which results in the overwhelming consequences to human health as …

Endophytic bacteria are generally helpful for plant growth and protection. Strain WSE01,
which was identified as bacillus cereus, was isolated from the stem of Myriophyllum …

In recent years, sulfur has been shown to be effective in controlling pistachio psylla. In this
study, the effect of sulfur foliar application as psylla pesticide on fresh fruit and kernel of …