This review investigates coconut as a sustainable and nutrient-rich plant-based alternative
to traditional animal-based food sources. We have explored the nutritional profile, culinary …

Coconut (Cocos nucifera L.) is an important perennial crop adapted to a wide range of
habitats. Although global coconut demand has increased sharply over the past few years, its …

The coconut palm (Cocos nucifera L.) is a common crop in pantropical areas facing various
challenges, one of them being the control of diseases and pests. Diseases such as bud rot …

Genotyping-by-sequencing (GBS) has emerged as a cost-effective approach for genome-
wide discovery of single-nucleotide polymorphism (SNP) markers and high-throughput …

The production of a single stem, which is a characteristic of most members of the Arecaceae
family, is a distinctive feature of the coconut palm (Cocos nucifera L.), oil palm (Elaeis …

Coconut is one of the major plantation crops of India and the demand for elite seedlings is
exorbitant. In this study, superior mother palms of Chowghat Orange Dwarf (COD) which is …

Coconut palm is of great economic importance and contributes to income generation,
employment, nutrition and food security in the commercial sector. Malaysia, which is among …

Lucrarea „FITOTEHNIE-Plante oleaginoase” completează un mare gol în literatura
românească de specialitate, fiind prima lucrare referitoare integral la plantele oleaginoase …

Controlled pollination, involving the transfer of pollen from Tagnanan Tall palm (male
parent) to the Malayan Yellow or Red dwarf (female parent) is essential for producing …

Genetic diversity is an important determinant of future yield security and hence is a
significant factor for crop varietal improvement. Genetic diversity in coconuts is evidenced by …