The geometric mean diameter, sphericity, grain surface area, 1000 grain mass, true density
(toluene displacement method), terminal velocity, dynamic angle of repose, coefficient of …

Force and deformation curve of agricultural material must be provided for proper design of
harvesting, processing machineries. In this research, fracture resistance of whole cumin …

Several physical and chemical characteristics of two buckwheat varieties (commercial
buckwheat and the Güneş variety) were determined and compared in terms of linear …

Mung bean, black gram, pigeon pea, lupin, moth bean and Indian vetch, are considered a
valuable source of nutrition providing appreciable amount of macro‐and micro‐nutrients in …

The effect of different drying conditions on the effective moisture diffusivity, activation energy,
specific energy, shrinkage, rupture force and energy, and color of terebinth was studied …

The purpose of this research is to capitalise on the potential of non-traditional plant species
in the Republic of Moldova from the families Asteraceae (cup plant Silphium perfoliatum; …

In this research, fracture resistance of wheat grain was measured in terms of grain rupture
force and energy. The wheat grains were quasi-statically loaded in horizontal and vertical …

Some physical properties of pumpkin Cucurbita pepo L. and watermelon Citrullus lanatus L.
seeds were determined at a moisture content of 9.87% and 2.87% dry basis, respectively …

Some important physical, frictional and aerodynamic properties of aggregatum onion seed
(variety CO 5) were determined as a function of moisture content in the range of 9.8 to …

Force and deformation curves of agricultural materials must be provided for the proper
design of harvesting and processing machineries. In this research, the fracture resistance of …