Crop residues, the byproduct of crop production, are valuable natural resources that can be
managed to maximize different input use efficiencies. Crop residue management is a well …

This review aims to explore factors that enhance the sustainability of agricultural extension
systems in the traditional institution bioecosystem to deliver educational information. The …

As it has been practiced for many decades, agriculture has had a significant negative impact
on the environment. More land, fertiliser, and pesticides had been used to increase the yield …

Environmental disturbances such as drought can impact soil health and the resistance
(ability to withstand environmental stress) and resilience (ability to recover functional and …

Soil securitization is increasingly becoming a quintessential currency for attaining
sustainable development given the mounting global concerns of land degradation, loss of …

Abstract In South Asia, the long-term provision of agro-ecosystem services is threatened by
accelerating climate change and undesirable farming practices. Conservation farming could …

Endosphere and rhizosphere microbes offer plant growth promotion and pest suppression
ecosystem services in banana-based agroecosystems. Interest has been growing towards …

Depending on the type and intensity of use of agroecosystems, they provide important
goods and ecosystem services (ES) to human. This study assesses supporting, regulating …

The intensification of cropping system is mandatory for a populus country like India.
However, the enhancement of the cropping intensity simultaneously generates a huge …

Although the agriculture and the environment have been sustained for many millennia,
these are now under stress and pose a global threat in general and to India in particular …