Recently, research on antioxidants has become increasingly active in various fields.
Antioxidants react through free radical or molecular oxygen quenching, being capable to …

Black chokeberry (Aronia melnocarpa) is a source of many bioactive compounds with a wide
spectrum of health-promoting properties. Fresh, unprocessed chokeberry fruits are rarely …

Rosa species, rose hips, are widespread wild plants that have been traditionally used as
medicinal compounds for the treatment of a wide variety of diseases. The therapeutic …

According to outcomes from clinical studies, an intricate relationship occurs between the
beneficial microbiota, gut homeostasis, and the host's health status. Numerous studies have …

The current study reports data on antioxidant, antimicrobial and neutrophil-modulating
activities of different polyphenolic preparations from black chokeberry fruits: crude extract …

Anthocyanin profiles, polyphenols and flavonoids contents, and the antioxidant capacities of
13 blueberry (Vaccinium corymbosum L. and Vaccinium corymbosum L./V. angustifolium …

Blackberry fruits are recognized as functional foods while blackberry leaves are outside this
classification and they also contain active compounds with health-promoting potential …

Black chokeberry (Aronia melanocarpa) fruits are among the richest sources of polyphenols
and anthocyanins in plant kingdom and suitable raw material for production of functional …

Four varieties of Lonicera caerulea berries—'Wild','Beilei','No. 1', and 'No. 2'—were
compared with respect to extraction yield, fruit weight, total soluble solids, polyphenol and …

The Sorbus spp. are valuable plants, which have been used for ornamental purposes, in
traditional medicines and less seldom in foods. Recent studies have revealed different …