Polysaccharides are macromolecules obtained from a wide range of sources and are known
to have diverse biological activities. The biological activities of polysaccharides depend on …

The pine (Pinus L.) is the largest and most heteromorphic plant genus of the pine family
(Pinaceae Lindl.), which grows almost exclusively in the northern hemisphere. The demand …

The review aims to summarize the major and dominant natural antioxidants and their
resources from medicinal and herbal plants with antiviral, anti-inflammation and …

Fruits and fruit products are an essential part of the human diet. Their health benefits are
directly related to their content of valuable bioactive compounds, such as polyphenols …

COVID-19 disease has put life of people in stress worldwide from many aspects. Since the
virus has mutated in absolutely short period of time the challenge to find a suitable vaccine …

Background: Plants have played an essential role in the search for new compounds for the
most diverse therapeutic purposes. Recently, more attention has been paid to natural …

The review aims to summarize the most important and common natural antioxidants and
their resources from medicinal plants, as the vast majority in the world have always applied …

Effective evaluation methods for assessing the nutritional quality of foods that eliminate free
radicals (ie, foods that are classified as antioxidants) have long attracted the attention of …

Peaberry coffee is the result of a natural mutation of coffee beans, and they make up only
about 5–7% of coffee crops. A typical coffee cherry contains two seeds that are developed …

Considering that simultaneous detection of xanthine (XA) and hypoxanthine (HXA) has been
proved to be a reliable and feasible method for assessing fish freshness, a novel …