Flavonoids are a class of natural substances present in plants, fruits, vegetables, wine,
bulbs, bark, stems, roots, and tea. Several attempts are being made to isolate such natural …

Antioxidants are substances that may protect cells from the damage caused by unstable
molecules such as free radicals. Flavonoids are phenolic substances widely found in fruits …

Flavonoids are small molecular secondary metabolites synthesized by plants with various
biological activities. Due to their physical and biochemical properties, they are capable of …

Polyphenols are natural compounds and the most plentiful with synergistic properties
contributing to potential health benefits. This review describes the synergistic interactions of …

Phytochemicals refer to active substances in plant-based diets. Phytochemicals found in for
example fruits, vegetables, grains and seed oils are considered relatively safe for …

Diabetes mellitus is a metabolic disorder with chronic high blood glucose levels, and it is
associated with defects in insulin secretion, insulin resistance, or both. It is also a major …

Abstract Purpose of Reveiw The root cause of many diseases like CVD, cancer, and aging is
free radicals which exert their effect by interfering with different metabolic pathways. The …

Many of the currently available drugs have been derived from natural sources. Apart from
their physiological roles in the plants, flavonoids are important components of the human …

Atherosclerosis and its complications, such as myocardial infarction and stroke, are the
major causes of morbidity and mortality, and development of effective therapies for both …

Depression is a major mental disease that is ranked as the fourth leading cause of disability.
In order to avoid unwanted adverse reactions, as well as improve efficacy, current …