Cassava is a perennial crop that can adapt to periods of drought at different times in a
growing season, which permits scheduling planting and harvest to develop production …

Potassium (K) is one of the most absorbed nutrients by cassava because it acts on the
synthesis and starch accumulation in the storage roots. Here, we show that K application at …

Cassava (M. esculenta Crantz), feeding countless people and attracting markets worldwide,
is a model for traditional crops that need physiology-based fertigation (fertilization through …

ABSTRACT A tropical sandy Typic Paleustult soil has low fertility status with low nutrient
retainability. A field experiment was carried out in a farmer field, northeast Thailand for two …

The use of green manures as alternatives to minimize the usage of chemical fertilizers that
are very expensive and also environmentally unfriendly is considered as a good agronomic …

Potassium (K) is the primary limiting nutrient for cassava, being essential to achieve
sustainably satisfactory cassava yields in low K reserve sandy soils that require proper K …

Nitrogen and potassium are necessary nutrients for cassava and are generally deficient in
soil, particularly nitrogen. High nitrogen fertilizer applications may induce greater a …

Le manioc est un aliment multiforme et de premier rang pour les populations en Afrique de
l'Ouest. En plus de l'amélioration variétale et de la lutte contre les maladies et ravageurs, la …

Cassava is a major food crop in Cameroon. It has the capacity to grow under poor soils or
drought conditions. However, little is known about the impact of fertilizer application on …

Abstract Cassava (Manihot esculenta Crentz) is one of the most important root crops in
tropical regions of the world. However, little or no study was carried out to determine the …