Recent advances in solid-state fermentation
Solid-state fermentation (SSF) has built up credibility in recent years in biotech industries
due to its potential applications in the production of biologically active secondary …
due to its potential applications in the production of biologically active secondary …
Oil cakes and their biotechnological applications–A review
Oil cakes have been in use for feed applications to poultry, fish and swine industry. Being
rich in protein, some of these have also been considered ideal for food supplementation …
rich in protein, some of these have also been considered ideal for food supplementation …
New developments in solid state fermentation: I-bioprocesses and products
The last decade has witnessed an unprecedented increase in interest in solid state
fermentation (SSF) for the development of bioprocesses, such as bioremediation and …
fermentation (SSF) for the development of bioprocesses, such as bioremediation and …
Solid-state fermentation: an overview
Sažetak Solid-state fermentation (ssf) is defined as the growth of microbes without free
flowing aqueous phase. The ssf is alternative to submerged fermentation for production of …
flowing aqueous phase. The ssf is alternative to submerged fermentation for production of …
Rapeseed and sunflower meal: a review on biotechnology status and challenges
A Lomascolo, E Uzan-Boukhris, JC Sigoillot… - Applied microbiology and …, 2012 - Springer
Rapeseed and sunflower are two of the world's major oilseeds. Rapeseed and sunflower
meal (RSM and SFM), the by-products of oil extraction, are produced in large quantities …
meal (RSM and SFM), the by-products of oil extraction, are produced in large quantities …
Production of lipases in cottonseed meal and application of the fermented solid as biocatalyst in esterification and transesterification reactions
ECG Aguieiras, DSN de Barros… - Renewable energy, 2019 - Elsevier
Cottonseed meal is a co-product from the cotton industry that is produced in large quantities
worldwide. The aim of this work was to add value to this by-product through the production of …
worldwide. The aim of this work was to add value to this by-product through the production of …
[PDF][PDF] Influence of process parameters on the production of metabolites in solid-state fermentation
S Manpreet, S Sawraj, D Sachin, S Pankaj… - Malaysian Journal of …, 2005 - academia.edu
Solid-state fermentation (SSF) involves the growth of microorganisms on moist solid
substrates in the absence of free water. This low moisture content makes the SSF different …
substrates in the absence of free water. This low moisture content makes the SSF different …
[图书][B] Valorization of food processing by-products
M Chandrasekaran - 2012 - books.google.com
In food processing industries that generate voluminous by-products and wastes, valorization
can help offset growing environmental problems and facilitate the sustainable use of …
can help offset growing environmental problems and facilitate the sustainable use of …
Current industrial practice in solid state fermentations for secondary metabolite production: the Biocon India experience
S Suryanarayan - Biochemical Engineering Journal, 2003 - Elsevier
Solid substrate fermentation at Biocon was originally envisaged for the production of
enzymes, used in the food processing industry. The original process developed at Biocon …
enzymes, used in the food processing industry. The original process developed at Biocon …
Critical review of fermentation and extraction of anti-Vibrio compounds from Streptomyces
A single Streptomyces strain often have the potential to produce more than one bioactive
compound. Fermentation parameters include media compositions, temperature and pH …
compound. Fermentation parameters include media compositions, temperature and pH …