It is time to shift the arachidonic acid (ARA) paradigm from a harm-generating molecule to its
status of polyunsaturated fatty acid essential for normal health. ARA is an integral constituent …

Sepsis is a major clinical problem for which therapeutic interventions have been largely
unsuccessful, in spite of promising strategies that were successful in animals, especially …

The effects of oral ingestion of oleic (OLA) and linoleic (LNA) acids on wound healing in rats
were investigated. LNA increased the influx of inflammatory cells, the concentration of …

Background Lipid metabolism has been implicated in a variety of normal cellular processes
and strongly related to the development of multiple diseases, including tumor. Tumor …

Autoimmune diseases such as rheumatoid arthritis (RA) are chronic diseases that cannot be
prevented or cured. If the pathologic basis of such diseases would be known, it might be …

Arachidonic acid, linolenic acid and methyl jasmonate (MeJA) were found to be strong
triggers of an oxidative burst in the kelp Laminaria digitata. These findings constitute the first …

Arachidonic acid (AA) is a polyunsaturated fatty acid present at high concentrations in the
ovarian cancer (OC) microenvironment and associated with a poor clinical outcome. In the …

In the present study, the cytotoxicity of palmitic, stearic, oleic, linoleic, arachidonic,
docosahexaenoic and eicosapentaenoic acids on a macrophage cell line (J774) was …

Survival of ovarian carcinoma is associated with the abundance of immunosuppressed
CD163highCD206high tumor‐associated macrophages (TAMs) and high levels of …

Roots of Decalepis hamiltonii are consumed as pickles and as a beverage and are believed
to possess health-promoting properties. Roots of D. hamiltonii exhibit antioxidant properties …