Transformation of coffee-growing landscapes across Latin America. A review
Abstract In Latin America, the cultivation of Arabica coffee (Coffea arabica) plays a critical
role in rural livelihoods, biodiversity conservation, and sustainable development. Over the …
role in rural livelihoods, biodiversity conservation, and sustainable development. Over the …
Coffee Berry Borer (Hypothenemus hampei), a Global Pest of Coffee: Perspectives from Historical and Recent Invasions, and Future Priorities
MA Johnson, CP Ruiz-Diaz, NC Manoukis… - Insects, 2020 - mdpi.com
Simple Summary Coffee berry borer (CBB) is the most serious insect pest of coffee
worldwide, causing more than US $500 M in damages annually. Reduction in the yield and …
worldwide, causing more than US $500 M in damages annually. Reduction in the yield and …
Coffee leaf rust in Brazil: Historical events, current situation, and control measures
GH Sera, CHS de Carvalho, JC de Rezende Abrahão… - Agronomy, 2022 - mdpi.com
In this review of coffee leaf rust (CLR) in Brazil, we report:(i) the historical introduction of CLR
in Brazil and the first control measures;(ii) favorable environmental conditions and times of …
in Brazil and the first control measures;(ii) favorable environmental conditions and times of …
Inception-based global context attention network for the classification of coffee leaf diseases
Coffee is a significant global commodity that is consumed in large quantities on a daily
basis, and it ranks as the second-most important product in global trade. The leaves of …
basis, and it ranks as the second-most important product in global trade. The leaves of …
The embedded agroecology of coffee agroforestry: a contextualized review of smallholder farmers' adoption and resistance
K Wienhold, LF Goulao - Sustainability, 2023 - mdpi.com
Contemporary ecology and agronomy point to the many benefits of agroforestry crop
systems for the provision of ecosystem services by regenerating native ecologies, and in …
systems for the provision of ecosystem services by regenerating native ecologies, and in …
Alternative plant protection strategies for tomorrow's coffee
Continuous pesticide usage has negative impacts on people and ecosystems associated
with coffee farms. Alternative plant protection strategies can be implemented that are …
with coffee farms. Alternative plant protection strategies can be implemented that are …
A novel approach to triazole fungicides risk characterization: Bridging human biomonitoring and computational toxicology
LPA Marciano, N Kleinstreuer, X Chang… - Science of The Total …, 2024 - Elsevier
Brazil stands as the world's leading coffee producer, where the extensive use of pesticides is
economically critical yet poses health and environmental risks due to their non-selective …
economically critical yet poses health and environmental risks due to their non-selective …
Franciscana dolphins, Pontoporia blainvillei, as environmental sentinels of the world's largest mining disaster: temporal trends for organohalogen compounds and …
N de Oliveira-Ferreira, BMR Manhães… - Environmental …, 2022 - Elsevier
Abstract On November 5th, 2015, the Fundão dam collapsed in Minas Gerais, southeastern
Brazil, releasing millions of cubic meters of mud containing mining residue into the Doce …
Brazil, releasing millions of cubic meters of mud containing mining residue into the Doce …
Cover crop intercropping increases biological control in coffee crops
M da Consolação Rosado, GJ de Araújo, A Pallini… - Biological Control, 2021 - Elsevier
Losses in coffee crops due to the pest attack harm up to 50% of production. In an attempt to
control the progress of these herbivores, chemical inputs are used on crops, but with limited …
control the progress of these herbivores, chemical inputs are used on crops, but with limited …
A review of the feasibility of producing polylactic acid (PLA) polymers using spent coffee ground
Coffee is one of the most popular beverages in the world. Annual coffee consumption
continues to increase, but at the same time, it generates a large amount of spent coffee …
continues to increase, but at the same time, it generates a large amount of spent coffee …