The burden of carbohydrates in health and disease

VJ Clemente-Suárez, J Mielgo-Ayuso… - Nutrients, 2022 - mdpi.com
Foods high in carbohydrates are an important part of a healthy diet, since they provide the
body with glucose to support bodily functions and physical activity. However, the abusive …

Temporal development of the infant gut microbiome

RE Moore, SD Townsend - Open biology, 2019 - royalsocietypublishing.org
The majority of organisms that inhabit the human body reside in the gut. Since babies are
born with an immature immune system, they depend on a highly synchronized microbial …

[PDF][PDF] Insights into the reason of Human-Residential Bifidobacteria (HRB) being the natural inhabitants of the human gut and their potential health-promoting benefits

CB Wong, T Odamaki, J Xiao - FEMS microbiology reviews, 2020 - academic.oup.com
Members of Bifidobacterium are among the first microbes to colonise the human gut, and
certain species are recognised as the natural resident of human gut microbiota. Their …

A comprehensive review on in vitro digestion of infant formula

TTP Nguyen, B Bhandari, J Cichero… - Food Research …, 2015 - Elsevier
Although mothers' milk is the best food for babies, infant formula has become an alternative
when breastfeeding is not possible or inadequate for babies. To design a proper formula for …

Lactose, maltose, and sucrose in health and disease

X Qi, RF Tester - Molecular nutrition & food research, 2020 - Wiley Online Library
Scope This review represents a focus on the structure and properties of the common
nutritional disaccharides (lactose, maltose, and sucrose) in health and disease. The aim is to …

Comparative genomics and genotype-phenotype associations in Bifidobacterium breve

F Bottacini, R Morrissey, M Esteban-Torres, K James… - Scientific reports, 2018 - nature.com
Bifidobacteria are common members of the gastro-intestinal microbiota of a broad range of
animal hosts. Their successful adaptation to this particular niche is linked to their …

Type 2 diabetes and dietary carbohydrate intake of adolescents and young adults: what is the impact of different choices?

L Bonsembiante, G Targher, C Maffeis - Nutrients, 2021 - mdpi.com
Type 2 diabetes mellitus has a high prevalence worldwide, with a rapidly increasing
incidence even in youth. Nutrition, dietary macronutrient composition, and in particular …

Physical activity and nutritional pattern related to maturation and development

A Bustamante-Sanchez, BE Villegas-Mora… - Sustainability, 2022 - mdpi.com
In order to better understand the implications of physical activity and nutrition in child
development, we conducted the present narrative with the aim to analyze the physical …

Starch digestion in the upper gastrointestinal tract of humans

IA Brownlee, S Gill, MD Wilcox, JP Pearson… - Starch …, 2018 - Wiley Online Library
Starch provides a large proportion of the dietary energy consumed worldwide. The
breakdown of dietary starch is driven by α‐amylase produced by the salivary glands and …

Copy number polymorphism of the salivary amylase gene: implications in human nutrition research

JL Santos, E Saus, SV Smalley, LR Cataldo… - Journal of nutrigenetics …, 2012 - karger.com
The salivary α-amylase is a calcium-binding enzyme that initiates starch digestion in the oral
cavity. The α-amylase genes are located in a cluster on the chromosome that includes …