Does the possibility of plant sentience pose a problem for ethical veganism? It has not yet
been demonstrated that plants are sentient (ie, that they can feel). Moreover, even if it were …

This paper argues that existing human-animal relations contribute to the pressing socio-
ecological crises of our time, and therefore, they should be discussed in the context of …

Abstract In Just Fodder: The Ethics of Feeding Animals, I explore a range of overlooked
practical questions in animal ethics and the philosophy of food, developing a new approach …

In recent years, many studies analyzed the environmental, health and economic implications
of the production and consumption of different foods–and, on this basis, evaluated their …

ABSTRACT 'Happy cow messages' are instances of commercial speech by the animal
industry which, by action or by omission, mislead consumers about the harmful effects that …

On a prominent family of views about the justification of legitimate policy-making (public
justification views), considerations about the rights and well-being of nonhuman animals can …

The consumption of traditional meat is currently being challenged by the rise of meat
alternatives claimed to be more beneficial for the environment and non-human animals. One …

This chapter revisits the various different contexts in which human directly impact
invertebrate species from the perspective of the invertebrate justice model (IJM). I consider …

Recently, however, there's been a significant shift in the animal and food ethics literature, as
a growing number of contemporary animal ethicists now defend a mixed diet–that is, a diet …

New omnivorism is the position that defenders of animals–those who love, care about, and
respect them–should consume some animal products (Milburn and Bobier; Lamey). Bluntly …